Summer 2010 RegistrationANTH 5040 Examines the myriad relationships between food as a biological necessity and eating as a socially and culturally conditioned activity. Takes a biocultural perspective that considers not only the tremendous variety of foods we eat, but also the complex meanings and importance attached to food and eating. Prereq: Introductory course in anthropology and graduate standing. Cross-listed with ANTH 4040.Semester Hours: 3to 3 Registration is changing. Visit our website for details ucdenver.edu/registration.
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